The winery delivers an unique California/Missouri experience for individuals, business and private parties. Open Tuesday through Saturday wine tasting is available daily.
Their specialty is food and wine pairing and the Van Tills have combined all their expertise in farming, gardening, baking, wine making and charcuterie to craft a rich and delightful, farm-to-table wine experience for your grand event or even your next date night.
The Norton Room, pictured below, compliments the Wine Garden for indoor events.
Treated like family, guests relax year-round in the outdoor heated Wine Garden, pictured right, surrounded by flowers, savoring artisan pizza baked in the imported Le Panyol wood-fired oven; their spirits lifted by any one of the winery’s wide variety of Missouri-varietal and blended wines.